Solid Beverages

In solid beverages, the hydrocolloid has the function of enhancing the taste and suspending small solid particles which are difficult to dissolve in water (such as tea powder, coffee powder, cocoa powder), and so on.


Recommendation: Ziboxan®F200, Ziboxan®TS200, Ziboxan®F80HV


Recommended dosage: 0.05%–0.1%.


Xanthan Gum can be widely used in beverages, if you are looking for xanthan gum in beverages or xanthan gum coffee creamer, don’t miss it!