Vegan Cocoa Powder

The Skyswan vegan cocoa powder is a slightly alkalized cocoa powder, with a pH 6.2-6.8, pure and unsweetened. 


The cocoa powder suitable for vegans is dutch-processed and treated with an alkali, without any other food additives, either from animal or chemical sources. This alkalised cocoa powder has a reddish-brown color, and mild flavor, and is easy to dissolve in liquids. 


Application of Vegan Cocoa Powder

The Skyswan vegan cocoa powder is ideal raw material for chocolates, ice cream, chocolate cakes, instant drinks, pastries and confectionery products.




N. W.: 25 kg / bag     

G. W.: 25.25 kg / bag

Packing: In 25kgs multilayer craft paper bags with inner polyethylene liner.

Container Loading Capacity: 

Per 20′ FCL: 600 bags x 25 kg = 15 MT

Per 40′ FCL: 1000 bags x 25 kg = 25 MT

Storage Conditions: In cool, dry storage, temperature max.25°C, relative humidity max 65%.

Shelf Life: 24 months from date of production.

H. S. Code: 1805 000000.